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Al Terrace, the renowned Lebanese restaurant located at Al Mirqab Boutique Hotel, one of Souq Waqif Boutique Hotels, has announced its new exquisite dining menu, which includes a variety of cold and hot mezzeh, a wide selection of special seafood platters and Arabian grills in addition to a varied assortment of sweets, delights and mocktails.
Al Terrace restaurant is characterised by its indoor and its alfresco dining areas in addition to its ‘Terrace’ area overlooking the Souq where guests will be able to enjoy delicious food and drinks in an atmosphere that enriches their senses.
Every day from 7am to 10.30am, AL Terrace offers a sumptuous breakfast buffet, featuring international cuisine. To enrich guests’ experience, Al Terrace offers, from 12 noon until 11.30pm, a variety of cold mezzah such as babaganoush, fatoush, Houmous Beiruti and Muhammara; and piping hot mezzeh with the options including Batata Hara, Kabab Halabi, Al Terrace quail, etc., a selection of Lebanese specialties, especially seafood, such as ‘Sayadiyah’, and various types of Arabic grills. The restaurant has also launched a special seafood platter, which comes with lobster.
For the sweet tooth, a tasty selection of oriental sweets such as ‘Arabic ice cream’ and Cheese Kunafa will be a treat while they enjoy the tune of the band playing daily from 7.30pm to 10.30pm, except on Monday.
The new menu will offer a unique dining experience that includes the best dishes from the Lebanese culinary. Additionally, the restaurant has also ventured into catering services for groups, which come loaded with special discounts. For bookings, email to [email protected], or call on 44336666. (TNN)
Al Terrace restaurant is characterised by its indoor and its alfresco dining areas in addition to its ‘Terrace’ area overlooking the Souq where guests will be able to enjoy delicious food and drinks in an atmosphere that enriches their senses.
Every day from 7am to 10.30am, AL Terrace offers a sumptuous breakfast buffet, featuring international cuisine. To enrich guests’ experience, Al Terrace offers, from 12 noon until 11.30pm, a variety of cold mezzah such as babaganoush, fatoush, Houmous Beiruti and Muhammara; and piping hot mezzeh with the options including Batata Hara, Kabab Halabi, Al Terrace quail, etc., a selection of Lebanese specialties, especially seafood, such as ‘Sayadiyah’, and various types of Arabic grills. The restaurant has also launched a special seafood platter, which comes with lobster.
For the sweet tooth, a tasty selection of oriental sweets such as ‘Arabic ice cream’ and Cheese Kunafa will be a treat while they enjoy the tune of the band playing daily from 7.30pm to 10.30pm, except on Monday.
The new menu will offer a unique dining experience that includes the best dishes from the Lebanese culinary. Additionally, the restaurant has also ventured into catering services for groups, which come loaded with special discounts. For bookings, email to [email protected], or call on 44336666. (TNN)
