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DOHA
With the opening of its new restaurant, Bayt Al Dana, which fuses the delicious taste of Arabic cuisine, Dana Club offers a fresh, new experience to truly celebrate the nation’s diverse flavors.
“It’s been an incredible opportunity to create a menu that caters to all tastes. At Bayt Al Dana, we create a true taste of Arabic cuisine by combining delicious locally sourced ingredients with the knowledge and know-how of my fantastic team of chefs,” said executive Chef Mohamed Kammleh, who will take you on a journey of timeless delicacies from various regions of the Middle East.
The dishes at Bayt Al Dana are meticulously prepared, with contrasting textures, colors, and flavors. Smoked Freekeh with Lamb Shank, the menu’s star, is artfully presented and pays homage to traditional Arabic ingredients.
The deserts arrive just as you are about to declare Cold Mezza to be the best part of this culinary experience.
Authentic food lovers will appreciate the ambiance and traditional cuisine served in a setting reminiscent of Arabic fairy tales. In good weather, they can also enjoy the outdoor terrace with a view of the pool.
Contact us at +974 4496 0600 for more information and reservations.
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31/05/2022
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